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is your site seo ready?
Dec 24, 2009 | perrymb | full article

Not all websites are created equal, many lack the proper coding required in order to be as SEO ready as they should be. In this section we’ll discuss what it...

snow days & pancakes
Jan 8, 2010 | perrymb | Return

Being the crazy snow day it is here in North East Ohio, I decided it was the perfect day for pancakes. The 'perfect pancake' mission of mine actually started a few months ago, so we'll take a step back through a couple of older attempts here in the first post. I decided to start off with vanilla pancakes, no particualr reason really, other than that fact that I was sipping some coffee overdosed with french vanilla creamer at the time. Of course I've always had a spot on my tounge for vanilla flavor -it just never occured to me to blend it into my pancakes.

By all rights, this blog should be starting off with my 'famous' banana pancakes -but I decided to stick to one until perfected, that will be the formula here permenantly (and by permanantly I mean until I get bored of that).

First Attempt | October 12, 2009

The first attempt was a complete whim, as stated above -so ther wasn't much forethought put into the whole thing. I even went so far as to drop some french vanilla creamer into the mix, something you'll see in every vanilla recipe from here on.

taste ♦ ♦ ♦ ♦

fluff ♦ ♦ ♦ ♦ ♦

cook ♦ ♦ ♦ ♦ ♦

d+
2cups pancake mix
1 ¹/² cups milk
1tsp vanilla
3tbs soft butter
1 egg white
¹/² cup french vanilla creamer

griddle at 350°
batter in fridge for 30 minutes

Overall, the first attempt was a flop by my standards -but they vanished in seconds all the same. The taste was right, but they were too thin, and burned a bit too fast.

Current Attempt | December 8, 2010

There were a couple of attempts between these two, but I'll just sum them up here. The taste remained about the same, and I was able to improve on the other two a few points (4.3.3). This last attempt was far more successful, and thus more worth my time to put together a blog entry for.

taste ♦ ♦ ♦ ♦

fluff ♦ ♦ ♦ ♦ ♦

cook ♦ ♦ ♦ ♦ ♦

bo
2 ¹/³ cups pancake mix
1 cup milk
3tbs melted butter
(mixed with the milk for cool down)
2tsp vanilla
2 egg white
¹/² cup french vanilla creamer

griddle at 320°

The 320° was too hot, otherwise this may have been the right mix -which means I'll likely rerun this with a lower templerature before moving on to another recipe. The taste may have been a 5 as well had they not been slightly burned. And that's all I have -the perfect vanilla pancake is within reach, and I'll be moving on to banana after that (followed by blueberry, at the request of a certain someone).